2002年10月19日
It's the day that I've been looking forward to, Saturday.
Ugh~~ Just finished my Japanese hw, that was so easy!!! (not challenging at all I should say.)
Anyway, I am looking forward to cooking tonight, coz I think we're gonna have our head chef over tonight, and I'm gonna cook scallops and try out my mashed potato!!
posted by Biochemie on 4:10 下午
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